Get Cheese Hors d'Oeuvres: 50 Recipes for Crispy Canapés, PDF

By Hallie Harron

ISBN-10: 1458756386

ISBN-13: 9781458756381

ISBN-10: 1558323716

ISBN-13: 9781558323711

Professional chef Hallie Harron deals up 50 new mouth-watering purposes to kick off events and designated events with one of many world’s so much celebrated meals: cheese! Cheese Hors d’Oeuvres offers a savory medley of cold and warm cocktail snacks, finger meals, appetizers, and different impossible to resist cheese bites, excellent for exciting pals and fellow cheese enthusiasts. that includes cheeses with various textures and flavors, the recipes in Cheese Hors d’Oeuvres could be ready at the stovetop, within the oven, or maybe at the grill. decisions contain Fig and Goat Cheese Crostini; Roquefort Pear Tart; highly spiced Ale Fondue; Mascarpone, Hazelnut, and Arugula Canapés; Mini Swiss Pinwheels; Grilled Shiitakes with Taleggio, and Marinated Mozzarella Wrapped in Prosciutto. Hallie’s specific recipes, including the best way to serve and prepare dinner with cheese, provide hosts all they should begin each get together with their favourite cheese hors d’oeuvres.

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Cheese Hors d'Oeuvres: 50 Recipes for Crispy Canapés, Delectable Dips, Marinated Morsels, and Other Tasty Tidbits (50 Series) by Hallie Harron


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